Welcome to our second edition of Evangeline's Cajun Kitchen! This is my weekly blog where I discuss my love for food and passion for cooking. This week I am sharing a recipe for Jambalaya Pasta.
Big Easy Magazine is happy to announce a new weekly segment, Evangeline's Cajun Kitchen! Your lovely host is me, Evangeline Barber Ploof, part of the Big Easy Magazine team. I consider myself a pretty good home cook, but not a chef by any means. Although a self-learned cook, I consider it a hobby- a passion of mine.
As Facebook has fueled the spread of hate online, a new campaign, #StopHateforProfit, organizes global corporations standing in solidarity against such hate.
It’s a potentially dangerous scenario to be in as a business, to openly make a statement tinged with such political and societal undercurrent. After all, people often purchase and consume along with their values, when given that choice.
Most Saints fans have grown tired of a handful of alleged expert NFL analysts and observers who every year around this time openly question Brees’ .....
